Triple C IPA:  A bold, hop-forward all-grain IPA built around a classic trio of Columbus, Centennial, and Cascade hops.

Columbus leads the charge with firm bitterness and punchy notes of pine, resin, and dank citrus. Centennial brings bright grapefruit and floral citrus, while Cascade rounds everything out with orange peel, light spice, and that unmistakable classic American hop character. Together, the “Triple C” hop combo delivers a crisp, aromatic IPA with layers of citrus, pine, and resin from first sip to finish.

A clean malt backbone of 2-row, Munich malt, and crystal malt gives this beer just enough body and balance to support the hops without stealing the spotlight. Fermented with CellarScience West Coast Yeast, Triple C IPA finishes clean, crisp, and highly drinkable.

Flavor Profile: Grapefruit, pine, citrus, resin, light caramel
Style: American IPA
Batch Size: 5 gallons
Brewing Method: All-Grain
Estimated ABV: 6.0%
Estimated IBU: 60
Estimated OG: 1.057
Estimated FG: 1.011–1.012

If you’re new to all-grain brewing, feel free to check out our Youtube channel where we have tons of videos that will help you get started. Happy brewing!