Our Baltic Porter all grian beer recipe kit is smooth and is slightly malty and sweet with hints of toffee, caramel and dark fruits.

This recipe recived a bronze medal in the 2016 Pro/Am homebrew competition.

To make an all grain batch of beer you will need some advanced homebrew equipment.  Minimum 8 gallon kettle and a way to boil 8+ gallons of wort (usually propane burner or electric element), mash tun or BIAB equipment.

Est ABV: %6.0
Color: 25.7 SRM
IBU: 25.5

Ingredients:Maris Otter, dark munich, vienna, crystal 80 and 110, pale chocolate malt, carafa special II, Hallertau and magnum hops, Wyeast 2112, or Mangrove Jacks Cali Lager dry yeast.

Product Recommendations: 

Burner 185,000 BTU

8 Gallon Stainless Steel Kettle 

10 Gallon Mash Tun

Bag for BIAB