Bring bold flavor to your barbecue with Croix Valley Sweet Heat BBQ Dry Rub, made for classic low-and-slow cooking. This balanced blend combines sweet and mild heat, making it a reliable go-to for beef, pork, chicken, and more.

• Built for smoking: Designed for long cooks like brisket, ribs, pulled pork, and whole poultry.

• Sweet with a kick: Sugar and chili spices create a rich crust and layered flavor.

• Flexible use: Works as a dry rub, marinade base, or finishing dust.

• All-around flavor: Pairs well with everything from meat to grilled vegetables.

Whether you're smoking all day or grilling quick cuts, this dry rub brings out deep, savory character without overpowering your food.