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Yeast Energizer 30g

  • $2.99


 
 
 
 
 
 

A blend of diammonium phosphate, magnesium sulfate, yeast hulls and vitamin B complex. Use a 1/2 teaspoon per gallon in wine to stimulate fermentation. Use 1/4 teaspoon per gallon in beer to revive a slow or stuck fermentation. Yeast energizer also works well in meads and honey brews to help create a complete fermentation.


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