Infuse your barbecue with bold, classic smoke using Precision-Cut Hickory Wood Chunks. Known for its deep, hearty flavor, hickory is a go-to choice for slow-smoking ribs, pork shoulders, and brisket. These uniform, kiln-dried chunks provide consistent burn and long-lasting smoke, ideal for offset smokers, charcoal grills, and ceramic cookers.

• Strong, traditional smoke: Intense hickory flavor pairs perfectly with rich meats.

• Precision-cut sizes: Uniform chunks for predictable burn times and smoke output.

• Natural hardwood: No chemicals, fillers, or artificial additives just pure hickory wood.

Perfect for low-and-slow cooks or adding a bold smoke kick to any grilling session, these hickory chunks deliver the flavor that defines real barbecue