Brew smooth, balanced beers with Escarpment Labs Irish Ale Liquid Yeast, the go-to choice for crafting traditional stouts, porters, and red ales. This classic Escarpment Labs yeast strain is a must-have for homebrewing enthusiasts looking to capture the rich, full-bodied character of Irish-style beers.

Known for its clean fermentation and reliability, Irish Ale yeast produces malty, well-rounded beers without the risk of diacetyl.  Whether you’re brewing a dry Irish stout or a bold red ale, this Canadian product brings depth and balance to every pint.

Great for:

• Dry Irish Stouts

• Porters

• Irish Red Ales

• Pale Ales

Produced in Guelph, Ontario, Canada, each Escarpment Labs Yeast Package contains 180 - 200 billion cells, almost double that of most other liquid yeast manufactures.

Attenuation: 70-75% // Optimum Temp: 18-22°C // Alcohol tolerance: Medium // Flocculation: Medium-High