Escarpment Labs Foggy London Ale is a yeast strain that was originally isolated from a brewery in London. It displays a balanced fruity flavour profile, and accentuates malt and hop flavours. It is especially suited to production of fruity hop-forward Northeast style IPAs.

Produced in Guelph, Ontario, Canada, each Escarpment Labs Yeast Package contains 180 - 200 billion cells, almost double that of most other liquid yeast manufactures.

Attenuation: 71-78% // Optimum Temp: 18-23°C // Alcohol tolerance: Medium-high // Flocculation: Medium