Brew expressive Belgian ales with CellarScience MAISON Dry Beer Yeast. This 15g strain is made for Belgian Blondes, Witbiers, Dubbels, Tripels, and Quads, delivering classic fruit esters with light clove and spice for a balanced Belgian profile.

MAISON offers about 75–80% apparent attenuation, low to medium flocculation, a fermentation range of 64–75°F, and alcohol tolerance up to 12% ABV. It is designed for direct pitch with no rehydration required, making it a practical choice for clean brew day workflow and consistent results.