Brew classic wheat ales with CellarScience HEFE Dry Beer Yeast. This 15g dry yeast is designed for Hefeweizen and other wheat beer styles, producing the signature banana and clove character brewers expect along with a smooth body and persistent haze. Its low flocculation helps keep that traditional cloudy appearance in the glass, while the expressive profile fits everything from German-style hefeweizen to refreshing summer wheat beers.

HEFE offers strong fermentation performance with 80–91% attenuation, a working range of 59–77°F with an optimal range of 64–72°F, and alcohol tolerance up to 10% ABV. The 15g sachet is sized for 5–6 gallon batches, and direct pitch use means no rehydration is needed, making brew day simpler without giving up consistency. CellarScience also notes PCR-tested batches for quality control and repeatable results.