This 50 g pack of elderberries is a simple way to add deep colour, light tannin, and rich fruit character to beer or wine. They are often used in darker fruit wines, country wines, and specialty beer recipes where you want a fuller berry profile.

Elderberries can be added during fermentation or used in recipe preparation depending on what you are making. A 50 g pack is a handy size for small batches or for testing in a new recipe.