Munich 10 Malt (Canadian ) - Maker's Malt 1LB
Maker’s Munich malt is ideal for darker ales, lagers, and bocks. We push the envelope with our distinctive kilning recipe as the premium barley used by Maker’s holds up to the heat retaining solid enzyme activity for its SRM. The kilning will add robust malty flavor and golden orange tones. Usage rates up to 50% or more may be considered.
Maker’s barley is grown in the Sask. Valley, home to some of the best barley producing dirt in the world. Their fields are next door to the malt house and get delivered straight from there to the end-user.
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