Maltodextrin 8oz
Maltodextrin is an unfermentable sugar that is added to the boil (up to 8 oz in a 5 gallon batch) which adds more body and mouthfeel to your beer. Typically used in lighter style beers or extract beers that require more body. Maltodextrin does not add any alcohol to your beer, or add any flavours or aromas.
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